Sibu - Food - Chou Zhi Tou Soup

Thursday, 21 October 2010 15:29 Editor

A local foochow tonic food.

 Foochow Tonic
(Picture and contents - copyrighted by Thelex Dot Com)

The soup is prepared using Chou Zhi Tou herb boiled with pork leg (chopped up into several sections) and dry squid to give the mouth watering aroma. It is supposed to be the tonic soup for common people and is the Foochow dish.



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Last Updated on Thursday, 21 October 2010 15:37